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Contents
28
1. INSTRUCTIONS FOR SAFE AND PROPER USE _______________29
2. INSTALLATION OF THE APPLIANCE ________________________31
3. DESCRIPTION OF CONTROLS _____________________________33
4. USE OF THE COOKING HOB _______________________________38
5. USE OF THE OVEN_______________________________________40
6. AVAILABLE ACCESSORIES ________________________________41
7. COOKING HINTS_________________________________________42
8. CLEANING AND MAINTENANCE ____________________________48
9. EXTRAORDINARY MAINTENANCE __________________________51
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.