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Contents
1.
INSTRUCTIONS FOR SAFE AND PROPER USE_____________________ 34
2. INSTALLATION OF THE APPLIANCE ______________________________ 36
3. ADAPTATION TO DIFFERENT TYPES OF GAS______________________ 39
4. FINAL OPERATIONS ___________________________________________ 41
5. DESCRIPTION OF CONTROLS___________________________________ 42
6. USE OF THE COOKING HOB ____________________________________ 48
7. USE OF THE OVENS ___________________________________________ 50
8. AVAILABLE ACCESSORIES _____________________________________ 51
9. COOKING HINTS ______________________________________________ 52
10. CLEANING AND MAINTENANCE _________________________________ 57
11. EXTRAORDINARY MAINTENANCE _______________________________ 60
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified
technician who must carry out a suitable check of the gas system,
install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
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