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Instructions for the User
4.3.4 Timed cooking
TIMER KNOB BETWEEN 5’ AND 60’
THERMOSTAT KNOB BETWEEN 50° AND 250°C
The oven heats up as signalled by the orange indicator light going on.
Upon the set temperature being reached, the indicator light goes off. The
orange indicator light comes on and goes off various times during the
cooking cycle indicating that the temperature in the oven is being kept
constant. Upon completion of the cooking cycle, the oven automatically
turns off, the green light comes on and the buzzer sounds for a few
seconds. To completely turn the buzzer off, set the thermostat knob to 0.
4.3.5 Steaming foods
STEAM SUPPLY KNOB
Set to 1
(max. 10
sec. at a
time)
TIMER KNOB SET TO MANUAL
THERMOSTAT KNOB BETWEEN 150° AND 250°C
No steam is created at temperatures lower than 150°C: temperatures
below 150°C cause condensation and consequent dripping.
Therefore, turn the thermostat knob to 150°C and wait until the (orange)
thermostat indicator light switches off before beginning the steam supply.