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Instructions for the User
51
Take care not to spill sugar or sweet mixtures onto the
hob during cooking, or to place materials or
substances which might melt (plastic or aluminium foil)
on it; if this should occur, to avoid damage to the
surface, turn the heating off immediately and clean
with the scraper supplied while the cooking zone is still
warm. If the ceramic hob is not cleaned
immediately, residues may form which cannot be
removed once the hob has cooled.
Important!
Keep a close eye on children because they are unlikely to see the
residual heat warning lights. The cooking zones are still very hot for
some time after use, even if they are switched off. Make sure that
children never touch them.
4.2 Holding Function
The holding function keeps the temperature of the bottoms of pans at
about 65°C. This allows foods to be kept hot with optimal energy
consumption and to be heated gently. The holding function can be kept
in operation for up to 2 hours.
The holding function is between [0] and [1] and is indicated by the
relevant symbols on the cooking zones.