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Instructions for the user
24
9.3 Use of the gas oven
9.3.1 Electronic spark lighting
Open the oven door completely, press the
thermostat knob and turn it clockwise to max.
temperature. The electronic spark lighting device will
be enabled automatically. Once the oven is lit, hold
the knob down for a few seconds to allow the
thermocouple to heat up.
This device should not be enabled for more than 15
seconds; if after this time the burner has not come
on, stop, fully open the oven door and try again after
one minute.
9.3.2 Manual lighting
Open the oven door completely and turn the
thermostat knob. Place a lit match to the mouth of
the flame pipe A in the centre of the oven floor and
press the thermostat knob. Once the oven is lit,
hold the knob down for a few seconds to allow the
thermocouple to heat up and check that the oven is
lit through the inspection hole B. Choose the
cooking temperature by turning the knob clockwise
to the desired temperature, between 50° and
275°C.
If the burner is accidentally switched off, turn the knob to the off position
( ) and wait for one minute before lighting again.
9.4 Use of the electric grill
9.4.1 Using the grill in cookers with electric oven
For short cooking procedures, such as the final crisping of meat which is
already cooked, select the static grill function and turn the thermostat
knob to the maximum temperature. The fan grill function (certain models
only) allows actual cooking procedures to be carried out, thanks to the fan
function which ensures that the heat penetrates into the food. For this
cooking mode, select the fan grill function
and turn the thermostat
knob to the ideal cooking temperature (never set at more than 200° C).