Filter
Top Products
19
Total cooking
time
Ongoing
cooking
Boil start
setting 6
Amount
Frying
Fish fingers
Pancakes
Cutlet (in breadcrumbs)
Steaks 2 Ć 3 pcs.
3 Ć 5 min.
3 Ć 5 min.
3 Ć 5 min.
3 Ć 5 min.
3 Ć 4
3 Ć 4
3 Ć 4
4 Ć 5
9 Ć 12 min.
ongoing
frying
7 Ć 11 min.
5 Ć 11 min.
DeepĆfat frying
(in 1 Ć 2 l of oil)
Frozen products
Others
200 g / load
400 g / load
10 Ć 15 min.
10 Ć 15 min.
4 Ć 5
2 Ć 3
Ongoing
deepĆfat frying
Ongoing
deepĆfat frying
* Minerals and vitamins are water soluble, therefore: Use less water - vitamins and minerals are
retained. Use shorter cooking times - for crunchy vegetables.