Smeg SCB64MPX5 Cooktop User Manual


 
Instructions for the User
52
Operation
Trigger
temperature
Fan switches on at low speed 50° C
Fan switches on at high speed 60° C
Fan switches back to low speed 55° C
Fan switches off 45° C
Operating power is reduced from Power function to 9 76° C
Operating power is reduced by one point for each cooking zone 85° C
All cooking zones switch off 90° C
Cooking zones switch back on at reduced power 85° C
All cooking zones return to normal operation 80° C
The power displays on the hob flash to signal all operations of this kind.
8.1.7 Ceramic hob thermal protection
Each cooking zone is equipped with a device which constantly measures its temperature.
If the temperature should exceed preset values, the device will trigger specific functions to reduce the
temperature and allow the ceramic hob to keep operating correctly.
The following table lists the automatically triggered procedures and the relative trigger temperature:
Operation
Trigger
temperature
Operating power is reduced from Power function to 9 250° C
Operating power is reduced by one point 280° C
Cooking zone switches off 300° C
Power returns to set value 250° C
The power displays on the hob flash to signal all operations of this kind.
Warning: do not spill sugar or sugar mixtures onto the hob when hot. Do not place
materials or substances which might melt (plastic or aluminium foil) on the hob. If
this should occur, to prevent damage to the hob's surface, switch it off immediately
and remove the melted material with the scraper provided while the hob is still warm.
If the ceramic hob is not cleaned immediately, residues may form which cannot be
removed once the hob has cooled.
Important
Keep a close eye on children because they are unlikely to see the residual heat warning lights on the
hob.
The cooking zones are still hot for some time after use, even if they are switched off.
Make sure that children never touch the hob.
8.2 Holding Function
The holding function keeps the temperature of the bottoms of pans at about 65°C. This allows foods to
be kept hot with optimal energy consumption and to be heated gently. The holding function can be kept
in operation for up to 2 hours.
The holding function is between [0] and [1] and is indicated by the relevant symbols on the cooking
zones.