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Instructions for the user
10.2.4 The burners
The burners can be left to soak in hot water and detergent.
10.3 Cleaning of oven
For best oven upkeep clean regularly after having allowed to cool. Take out all removable
parts.
• Clean the oven grill with hot water and non-abrasive detergent. Rinse and dry.
• Clean the internal walls of the oven with a soft ammoniac-soaked cloth. Rinse and dry. If
there are still stains or drops, place a damp ammoniac-soaked cloth on the bottom of the
oven, close the door and after a few hours wash the oven with hot water and liquid
detergent. Rinse and dry.
• Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for
too long, they might damage the enamel lining of the oven.
10.4 Door glass
The door glass should always be kept clean. Use absorbent kitchen paper to clean. In case of
tough spots, clean with a damp sponge using regular detergent.
When cleaning, the appliance must be dried thoroughly since detergent and water drips
might damage its operation and appearance.
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