Southbend 536D Convection Oven User Manual


 
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
(919) 762-1000 www.southbendnc.com
Models:
www.yatesgd.com www.yatesgraphicdesign.com
536D 


Dimensions -in (mm)

- 536D Total BTU-NAT: 207,000; LP: 184,000
- 536A Total BTU-NAT: 194,000; LP: 174,000
- One 3/4” female connection.
- Required minimum inlet pressure
- Natural gas 5” W.C.
- Propane gas 10” W.C.

- 9V battery required for electronic ignition system

- Standard -115/60/1 furnished with 6’ cord with 3-prong plug. Total max
amps 4.8
- Optional -208/60/1, 50/60/1 or 3 phase. Supply must be wired to junction
box with terminal block located at rear. Total max amps 2.6


- If using Flex-Hose, the I.D. should not be smaller
than 3/4” and must comply with ANSI Z 21.69
- Ifcastersareusedwithexhose,arestrainingdevice
shouldbeusedtoeliminateunduestrainontheex
hose
- Forinstallationoncombustibleoors(with6”high
legs) and adjacent to combustible walls, allow 6”
clearance.
- Recommended - Install under vented hood
- Checklocalcodesforre,installationandsanitary
regulations.
- Iftheunitisconnecteddirectlytotheoutsideue,an
A.G.A approved down draft diverter must be installed at
theueoutletoftheoven.
536 Rev 1 (08/07)

Southbend has a policy of continuous product research and
improvement.Wereservetherighttochangespecicationsand
product design without notice. Such revisions do not entitle the
buyer to corresponding changes, improvements, additions or
replacements for previously purchased equipment.

- 6” legs in lieu of casters at no charge
-10”ueriser(backshelfnotcompatiblewith10”ueriser)
-3/4”quickdisconnectwithexiblehosecomplieswith
ANSI Z 21.69 (specify 3’, 4’, 5’)
- Tubular style lift-of shelving
- Flame failure on open tops
- CM-36 Cheesemelter
- NFR-36 Infrared Salamander Broiler
- Standing pilot available in lieu of electronic ignition at no charge
- Extra Oven Racks
Models
ExtErior
Cook
Top
door
opening
oven
BoTToM
3/4” gas Conn. eleCTriC
WidTh
a
depTh
B
C d e F g h J k L M N o p Q r
536D
36.50”
(927)
36.50”
(927)
29.75”
(756)
32.50”
(826)
11.75”
(298)
2.75”
(70)
59.50”
(1511)
22.50”
(572)
31.00”
(787)
6.00”
(152)
37.00”
(940)
15.50”
(394)
13.00”
(330)
3.25”
(83)
30.25”
(768)
- -
536A
36.50”
(927)
46.50”
(1181)
29.75”
(756)
32.50”
(826)
11.75”
(298)
2.75”
(70)
59.50”
(1511)
22.50”
(572)
31.00”
(787)
6.00”
(152)
37.00”
(940)
15.50”
(394)
13.00”
(330)
3.25”
(83)
30.25”
(768)
24.00”
(610)
6.00”
(152)
Models
Burners (BTu eaCh naT/lp) oven inTerior CraTe size
CuBiC
voluMe
CraTed
WeighT
griddle open oven WidTh depTh heighT WidTh depTh heighT
536D - 6@(27K24xK) 1@(45K/40K)
26.00”
(660)
26.50”
(673)
14.00”
(356)
44.00”
(1118)
45.50”
(1158)
48.00”
(1219)
55.6 cu. ft
1.57 cu.m.
535 lbs.
242.7kg.
536A - 6@(27K/24K) 1@(32K/30K)
26.00”
(660)
24.00”
(610)
14.00”
(356)