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INSTALLATION PLATINUM SERIES SECTIONAL RANGE
PAGE 32 OF 80 INSTALL & OPERATIONS MANUAL 1185836 REV 3 (07/06)
beef suet, or as a substitute, baking soda, to season it. Never allow water on a hot griddle and never wash it with
soap and water.
9. Check that gas supply is adequate by simultaneously turning on all burners of all sections to their highest setting,
then again checking that all burner flames have correct appearance and height.
10. Check that electricity supply is adequate by simultaneously turning on all electrical elements (if any) and turning
the blower setting of all convection ovens (if any) to HIGH.
11. Check that water supply is adequate by simultaneously operating all fill hoses (if any). (Do not allow water to
spill onto a hot griddle.)
12. Turn-off all burners and allow all battery sections to cool.
STEP 11: ATTACH VALVE-PANEL(S) AND FRONT TRIM PANELS
Attach the valve panel(s) and front trim panels, as follows:
1. After the battery has cooled, again check all gas connections for gas leaks using soapy water.
2. Attach the front-trim panels for the adjoining sections.
3. Remove control knobs, grease drawers, and drippings-trays as necessary to enable installation of the valve
panel(s).
4. Attach the valve panel(s).
5. Re-attach the control knobs. Insert all grease drawers and drippings trays.
STEP 12: WIPE-CLEAN AND SHUT-DOWN RANGE
Complete the installation by leaving the sectional range ready for customer use:
1. Wipe clean all surfaces.
2. Unless the sectional range is to be placed in service immediately, shut off the gas, electricity, and water supplies.
3. Make sure that a copy of this manual will be available to the people who will operate and maintain the sectional
range.