Star Manufacturing 510FD Fryer User Manual


 
Phone: (800) 264-7827 - FAX: (800) 264-6666 - www.star-mfg.com
Star Manufacturing International Inc. - 10 Sunnen Drive - P.O. Box 430129 - St. Louis, MO 63143-3800
Model No. Voltage Rated Wattage Nominal Amps NEMA Plug
510FD 120V 1800 15 5-15P
1800 15 5-20P*
Overall Dimensions
Model (A) (B) (C) Fat Container Cooking Surface Approximate Weight
No. Width Depth Height Width Depth Height Height Installed Shipping
Inches Inches Inches Inches Inches Inches Ibs. Ibs. Ibs.
(cm) (cm) (cm) (cm) (cm) (cm) (cm) (kg) (kg)
510FD 11 18 14 9 11 6 10 20 25
(28.0) (46.0) (35.5) (23.0) (28.0) (15.2) (25.4) (9.0) (11.3)
Model Fat Capacity Pre-Heat to 350
°
F (177
°
C) Pounds of French Watts Per Hour To
No. Fries Per Hour Maintain 350
°
(177
°
C)
510FD 10 lbs (4.5 kg) 9 Minutes 10 lbs. (4.5 kg) 450
A 200
o
F- 375
o
F (93
o
C - 191
o
C) adjustable thermostat and a hi-limit safety thermostat are provided. Aseparate on-off switch is standard. A one
piece stainless steel lift-out 10 lb. (4.5 kg) capacity kettle is provided. Unit has a tubular, two position, swing-up element with a rated wattage of
1800 watts on 120 volts. Two side mounted nickel plated baskets are provided as standard. Black plastic adjustable legs are standard. Comes
complete with a 6 ft. (182.9 cm) lead-in cord and NEMA 5-15P. (NEMA #5-20P, 120V, 20A on Canadian versions) Unit carries approval of
Underwriters Laboratories, C-UL, and National Sanitation Foundation. Printed in the U.S.A.
Electrical Data
Dimensions & Weight
Typical Specifications
A
C
B
STAR-MAX 10 Ib. ELECTRIC FRYER
Model 510FD
*Canadian Requirement
Due to periodic changes in designs, methods, procedures, policies and regulations, the specifications contained in this sheet are subject to change without notice. While Star
Manufacturing exercises good faith efforts to provide information that is accurate, we are not responsible for errors or omissions in information provided or conclusions reached as
a result of using the specifications. By using the information provided, the user assumes all risks in connection with such use.
Performance Data
S t a r M a n u f a c t u r i n g I n t e r n a t i o n a l , I n c .
®