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Operation Control
The refrigerator is controlled by the thermostat knob located to the right side of
the top drawer (it can be seen when the drawer is opened or removed).
Turn the knob clockwise from the 0 (off) position toward 7 (max) and back
counter clockwise to 0 (off).
Temperature Selection
• The settings of the temperature control are from 0 (off) to 7 (max).
Initially adjust the temperature control setting to 4 (norm), then adjust the
thermostat to colder or warmer (as needed).
• A higher setting on the knob (towards 7) means colder temperatures in all
compartments of the appliance. The temperature in the interior of the
appliance may even drop between 35°-45°F. Use the higher thermostat
setting only when required or recommended.
• The coolness of the refrigerator depends on how often you open and close
the drawer.
• To turn the refrigerator off you must turn the thermostat to 0 (off).
Use
Storing Fresh Foods
• Foods to be stored in the refrigerator should be properly packed as to
prevent mixing various moisture degrees and odors (in polyethylene bags
or sheet, aluminum foil, wax paper, covered containers or bottles).
• Never store any inflammable, volatile or explosive substances.
• An unpleasant odor inside the refrigerator is a sign that something is
wrong with the food or that your refrigerator needs cleaning. Odors may
be eliminated or reduced by washing the interior of the refrigerator with a
mild solution of water and vinegar. We also recommend using activated
carbon filters or baking soda to clean the air or to neutralize odors.
•
If you plan on taking a long trip make sure you remove all perishable food
before you leave to prevent any odors.
•
The interior of the drawers are stainless steel, some cleaners are not
suitable for stainless steel so read the label of any cleanser before using.
Do not use abrasive or mildly abrasive cleaners.
Instructions for Use
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