Sunbeam 2524 Mixer User Manual


 
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9
PreParing The hand Mixer for Use
The Sunbeam
®
Hand Mixer has been designed to assist you in
preparing delicious foods.
Before using your mixer for the first time, wash the attachments in hot,
soapy water. Rinse and dry thoroughly. NOTE: All attachments are
dishwasher safe.
insTalling aTTachMenTs
Make sure the speed control is in the
“OFF” position and unplugged from
an electrical outlet. Insert attachments
one at a time by placing stem end into
the opening on the bottom of the mixer.
Turn attachment slightly and push in
until it clicks into position. (See Figure
A) Plug into the appropriate outlet.
Turn mixer on and adjust speed setting
using the control on the top of the unit.
NOTE: The whisk and drink rod may be inserted into either opening on
the bottom of the mixer.
aTTachMenTs
BeaTers
– The beater design allows for
thorough, fast mixing results for all
types of batters.
doUgh hook
s – Use these hooks to
knead light dough or other heavy batters.
Use at lower speeds for best results.
NOTE: The dough hook with the collar
fits into the left drive hole and the other
one goes into the right. (See Figure B) If
dough hooks do not click into the drive holes, reverse and try again.
drink rod
– The drink rod is designed to mix all types of frozen or
powdered drinks. Recommended for use in plastic or metal beverage
containers only.
NOTE: Drink rod does not crush ice. For best use, add ice after mixing
beverage.
sPaTUla
– The spatula is convenient to use for scraping unmixed
ingredients from the sides of the bowl and removing mixed ingredients
from the bowl, etc. The spatula is not heat-resistant and it will melt if
placed on or near hot surfaces.
Whisk
– The whisk is used to beat air into mixtures such as egg whites.
Wire BeaTers
– The wire beater design provides thorough mixing
results for light batters.
sTorage Bag
– Storage Bag to conveniently store the mixer and all
accessories. (FPSBHM1801 Only)
oPeraTing insTrUcTions
When building up a recipe that requires the addition of dry ingredients,
such as flour, slow the speed down while these ingredients are being
added to avoid a snowstorm effect. Once the extra ingredients begin
combining, slowly increase to the appropriate speed for the particular
mixing task.
Using yoUr hand Mixer
Slowly guide mixer around the sides and through the center of the
bowl, going in the same direction. Be careful not to over beat the
mixture. Over beating tends to make some mixtures tough.
Whenever scraping of the bowl is required, stop the mixer and scrape
sides and bottom of bowl with a rubber spatula as needed. Turn
speed control to “OFF” and rest mixer on its heel rest while adding
ingredients. Make sure to position beaters over mixing bowl so any
drippings will fall back into the mixing bowl.
Figure A
Figure B
FPSBHM2524R_12ESM1.indd 9-10 6/15/12 1:45 AM