19
Espresso recipes continued
CAFFE LATTE
Anespressowithsteamedmilk,typically
servedinaglass.Thelayeroffrothedmilkon
topshouldbe10mmtosealthecoffee.
•220mLglassorcup
•singleordoubleespresso
•steamedmilk
CAPPUCCINO
Thisdeliciousdrinkisanespressowith
steamedmilk,toppedwithcreamyfrothand
adustingofchocolate.Theresultingdrinkis
approximatelytwo-thirdsmilkycoffee,one-
thirdfroth.
•190-240mLcup
•singleordoubleespresso
•two-thirdsmilkycoffee,one-thirdfroth
•dustedwithchocolate
CAFFE MOCHA
Madeinasimilarwaytoacappuccinobut
withtheadditionofdrinkingchocolate.
Simplystirthechocolateintotheespresso
priortoaddingthesteamedmilkandfroth.
•190-240mLcuportallglass
•singleordoubleespresso
•twoteaspoonsofdrinkingchocolate
•two-thirdsmilkycoffee,one-thirdfroth
CON PANNA
AvariationontheoriginalViennacoffee,this
deliciousdrinkismadeupofanespresso
toppedwithlightlywhippedcream.Itcan
alsobedustedwithcinnamonordrinking
chocolate.
•190mLcup
•singleordoubleespresso
•lightlywhippedcream
•dustedwithcinnamonorchocolate