Thermador CVS2 Cooktop User Manual


 
ELECTRIC COOKTOPS
Ceramic Electric Cooktop with Cutout
Shown with C301 Single Oven and HDW Chimney Hood
Model No. CW Cutout Width CD Cutout Depth OW Overall Width OD Overall Depth SB Min. Set Back
Ceramic Electric Cooktop Comprehensive Countertop Cutout with Downdraft
CVS2 UCV CVS2 UCV CVS2 UCV CVS2 UCV CVS2 UCV
CEP304 28
3
/4 28
3
/4 22
1
/8 22
1
/8 31 31 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CET304 28
3
/4 28
3
/4 22
1
/8 22
1
/8 31 31 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CEF304 28
3
/4 28
3
/4 22
1
/8 22
1
/8 31 31 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CEM304 28
3
/4 28
3
/4 22
1
/8 22
1
/8 31 31 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CEP365 34
3
/4 34
3
/4 22
1
/8 22
1
/8 37 37 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CET365 34
3
/4 34
3
/4 22
1
/8 22
1
/8 37 37 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CEF365 34
3
/4 34
3
/4 22
1
/8 22
1
/8 37 37 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CEM365 34
3
/4 34
3
/4 22
1
/8 22
1
/8 37 37 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CEP456 43
3
/4 43
3
/4 22
1
/8 22
1
/8 46 46 23
7
/8 23
7
/8 2
1
/2 2
1
/2
CEM456 43
3
/4 43
3
/4 22
1
/8 22
1
/8 46 46 23
7
/8 23
7
/8 2
1
/2 2
1
/2
Overall Cutout Element Wattage/Size (in mm.)
Model No. Dimensions Dimensions* Front Rear
A B C D E Left Right Left Middle Right
Ceramic Electric Updraft Cooktops
CEP304 31 21
5
/8 3
5
/8 28
3
/4 - 28
7
/8 19
7
/8 - 20 1,200 1,200 750/2,200 N/A 800/1,600/2,300
140 140 120/210 N/A 120/175/210
CET304 31 21
5
/8 3
5
/8 28
3
/4 - 28
7
/8 19
7
/8 - 20 1,200 1,200 750/2,200 N/A 800/1,600/2,300
140 140 120/210 N/A 120/175/210
CEF304 31 21
5
/8 3
5
/8 28
3
/4 - 28
7
/8 19
7
/8 - 20 1,200 1,200 750/2,200 N/A 800/1,600/2,300
140 140 120/210 N/A 120/175/210
CEM304 31 21
5
/8 3
5
/8 28
3
/4 - 28
7
/8 19
7
/8 - 20 1,200 1,200 750/2,200 N/A 750/2,200
140 140 120/210 N/A 120/210
CEP365 37 21
5
/8 3
5
/8 34
3
/4 - 34
7
/8 19
7
/8 - 20 1,200 1,800/Bridge 750/2,200 800/1,600/2,500 1,800/Bridge
140 180 120/210 120/180/230 180
CET365 37 21
5
/8 3
5
/8 34
3
/4 - 34
7
/8 19
7
/8 - 20 1,200 1,800/Bridge 750/2,200 800/1,600/2,500 1,800/Bridge
140 180 120/210 120/180/230 180
CEF365 37 21
5
/8 3
5
/8 34
3
/4 - 34
7
/8 19
7
/8 - 20 1,200 1,800/Bridge 750/2,200 800/1,600/2,500 1,800/Bridge
140 180 120/210 120/180/230 180
CEM365 37 21
5
/8 3
5
/8 34
3
/4 - 34
7
/8 19
7
/8 - 20 1,200 1,800/Bridge 750/2,200 1,100/2,500 1,800/Bridge
140 180 120/210 140/230 180
CEP456 46 21
5
/8 3
5
/8 43
3
/4 - 43
7
/8 19
7
/8 - 20 800/1,900 1,800/Bridge 1,200 800/1,600/2,500 1,800/Bridge
1,100/2,500
120/195 180 140 140/230 180
140/230
CEM456 46 21
5
/8 3
5
/8 43
3
/4 - 43
7
/8 19
7
/8 - 20 800/1,900 1,800/Bridge 1,200 1,100/2,500 1,800/Bridge
1,100/2,500
120/195 180 140 140/230 180
140/230
A
30"-36"
B
C
D
E
Recommended vertical
clearance between
cooking surface and
bottom of hood.
Hood width should be
equal to or greater than
cooktop width.
SB
BT**
Countertop Cutout for Downdraft (UCV)
Countertop Cutout for Downdraft (CVS2)
SB
1
/
8
"
1
/
8
"
BT**
2
1
/
4
"
2
1
/
4
"
43
3
/8" CVS245
34
3
/8" CVS236
28
3
/8" CVS230
43
1
/2" UCV45
34
1
/2" UCV36
28
1
/2" UCV30
CD
OD
CD
OD
CW
OW
CW
OW