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S Oven Care and Use Manual
Page 1
Table of Contents
Safety Instructions
Safety Instructions (English) ............................ 2 – 3
Les Instructions de Securite Important
(Safety Instructions in French) ......................... 4 – 5
Features of
Your Oven
Parts Identification ..................................................... 6
Description of Touch Pad Functions ..................... 7
What You Will Hear And See................................... 8
Operating Instructions
Setting the Clock ........................................................ 9
Setting the Timer ......................................................10
General Oven Tips ...................................................11
Oven Voltage ..............................................................11
Oven Racks ................................................................12
Bake, Convection or
Convection Roast Mode Operation ....................13
Baking Techniques .....................................................14
ProofingTechniques ..................................................14
Convection Techniques ...........................................15
Dehydrating Techniques ..........................................15
Bake and Convection Chart ........................ 16 – 18
Convection Roast Techniques................................19
Food Safety Guidelines............................................19
Meat Roasting Chart ...............................................20
Poultry Roasting Chart ...........................................21
Broil Techniques .......................................................22
Broil Mode Operation.............................................23
Broiling Chart ............................................................24
Timed Cooking Feature Operation ........... 25 – 27
Child Lockout Feature Operation........................27
Oven Cleaning and Care
Self-Cleaning:
Before and After .............................28
Setting the Self Clean Mode .................................. 29
General Oven Care .................................................30
Oven Finishes / Cleaning Method.........................31
Do-It-Yourself Maintenance
Replacing the Oven Light .......................................32
24-Hour Clock and Centigrade Format .............32
Removing the Oven Door .....................................33
Oven Temperature and Calibration......................34
Signals and Control Panel Display ........................34
Problem Solving .................................. 35 – 36
Solving Baking Problems .........................................35
Solving Operational Problems ...............................36
How to Obtain Service ...........................................36
Thermador® Built-In Oven Warranty .................37
Service Data Record................................................37
Location of Model and Serial Number .................. 6