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4.
Chopster
™
Food Chopper Use and Care Guide
1. Remove all packaging materials before using.
2. Before using, wash lid, blade and bowl in warm soapy water; rinse
and dry thoroughly, see CARE AND CLEANING.
CAUTION: BLADES ARE SHARP, HANDLE WITH CARE.
CAUTION: DO NOT IMMERSE MOTOR BASE IN WATER OR
OTHER LIQUIDS.
3. Place bowl without lid and blades on base. Line up bowl tabs with
notches in base and turn clockwise to lock into position.
4. Lower blade over drive shaft in bowl, rotating if necessary to drop
into place.
5. Cut food into
1
⁄
2
inch uniform pieces and place up to 1
1
⁄
2
cups
into bowl.
6. Place lid on the bowl. Slide lid locking tab into lid locking slot
and turn until the raised arrows are aligned and the lid clicks
into place. Note: The Chopster will not operate unless the lid locking tab
is correctly inserted into the lid locking slot.
7. Plug into a 120 V ~ 60 Hz outlet.
8. To start, press the pulse/on button for 3-5 seconds and then
release; the motor will stop. Repeat pulse for a finer consistency.
If Chopster does not start, repeat steps 2-6.
9. When finished chopping, unplug the unit and allow blades to
stop rotating before disassembling.
10. Turn the lid counterclockwise and remove. Carefully grasp stem
of blade and lift out of bowl. Turn bowl counterclockwise to
release and lift off base.
11. Remove chopped food from bowl.