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4.
4. Raising lever, place can under guide bar and against geared wheel,
see Figure 1.
5. Press down on lever to pierce lid of can. This also starts the cutting
action. Let go of lever and can will stop automatically when
opened.
6. Grasp the can, then raise the lever up from the can.
7. Slide the lid away from the magnet. Use caution to avoid injury
from sharp edge of lid.
Hint For Using The Can Opener
◆ To open extra tall cans, place can opener at edge of counter
before wedging can in position for opening.
Using The Knife And Scissor
Sharpener
Turn the unit sideways so that the knife and scissors sharpener is to
your right (see Figure 2).
1. Press down and hold lever.
2. Place blade lightly in either the left or right groove of the knife
sharpener. Draw knife slowly toward you with a slow, even motion.
3. Place blade in other knife sharpener groove and repeat 4 or 5
times, alternating from one groove to the other until desired
sharpness is achieved. Release lever.
4. The larger groove at the bottom is designed especially for
scissors. Press down and hold lever. Place one blade of the
scissors in the groove, and then draw it toward you slowly and
evenly. Repeat with the other blade.
5. Wash and dry blades after sharpening.
Tall Can Opener Use and Care Guide