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8.
4-Slice Toaster-Oven-Broiler with Removable Liner Use and Care Guide
Hints For Keep Warm
◆ Use for short periods of time after food is cooked.
◆ To heat frozen or cold foods, see instructions for defrost.
Instructions For Bake
1. Remove bake/broil pan and rack.
2. Plug into 120 V ~ 60 Hz outlet.
3. Turn OVEN control to desired setting. Turn TIMER to desired
time or to Stay On. If utilizing timed baking, allow approximately
10 minutes for preheat. The power light will come on.
4. Center a baking container or food directly on rack or use bake
pan. Place in
shelf position 2 or 3
of oven and close door.
5. Bake according to package or recipe directions.
6. When finished turn OVEN and TIMER controls to the OFF
position. The power light will go off.
7. Unplug and allow to cool before cleaning.
Hints For Bake
◆ To prevent heat loss, avoid opening door excessively.
◆ Foil may be used to cover glass-ceramic baking container if ends
are tucked closely against edge of pan.
◆ For best results, foods that contain a leavening agent should be
baked on shelf position #4.
Instructions For Defrost
1. Remove bake/broil pan and rack.
2. Plug into 120 V ~ 60 Hz outlet.
3. Turn OVEN control to 200° and TIMER to desired time or to Stay
On. The power light will come on.
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