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6.
12-Cup Coffee Maker Use and Care Guide
Brewing Instructions (Cont.)
3. Place the Permanent Filter in the Swing-Out Filter Holder.
Measure one level tablespoon of drip or regular grind coffee for
each cup of coffee desired. For stronger or milder coffee, adjust
amount of coffee to suit your taste.
4. Return Swing-Out Filter Holder to the closed position.
5. Place Carafe on Warming Plate.
6. Switch Power Select Button to ON (I).
7. If you wish to serve a cup of coffee before brew cycle is
completed, simply remove Carafe from Warming Plate. Dripping
will automatically cease. Return Carafe to position on Warming
Plate within 60 seconds; dripping will resume.
8. Upon completion of the brew cycle, wait about one minute until
the brew dripping from the Filter Holder into the Carafe has
stopped. Carafe Lid should be kept in place to facilitate safe
serving and help keep coffee at proper serving temperature.
9. To keep coffee hot, return Carafe to the Warming Plate after
serving. The Warming Plate will automatically cycle to maintain
ideal serving temperature as long as the Coffee Maker is ON.
10. Switch Coffee Maker to OFF (O) when Carafe is empty or when
unit is not in use.
11. To brew another Carafe of coffee, turn unit OFF and wait 10
minutes to allow heating element to cool.
IMPORTANT: If unit is not allowed to cool before immediate
repeated use, water placed in Water Chamber may become
overheated and a spray of steam could be released from opening,
creating a risk of burns.
Brewing a Second Pot of Coffee
As mentioned above, it is recommended that the Coffee Maker
should be in OFF (O) position for 10 minutes between cycles, in
order to allow unit to cool. While unit is in OFF position, rinse Carafe
in water and dispose of coffee grounds and paper filter (if used).
Repeat brewing procedure.
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