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4. 5.
Hot Air Popcorn Popper Use and Care Guide
Getting To Know Your Toastmaster
Hot Air Popcorn Popper
Product may vary slightly from Illustration.
1. Butter Lid (P/N 22478)
2. Popper Cover
(P/N22479)
3. Popping Chamber
(Not Shown)
4. Popper Base
5. Cord
6. ON/OFF Switch
7. Chute
1.
3.
4.
5.
6.
7.
2.
Using Your Hot Air Popcorn Popper
NEVER IMMERSE THE POPPER BASE IN WATER OR OTHER
LIQUID.
ONLY MELT BUTTER WHILE POPPING KERNELS!
1. Before using for the first time, wash popper cover and butter lid in
warm, soapy water; rinse and dry thoroughly.
2. Remove popper cover and butter lid from popper base. Fill the butter
lid with kernels and add to popping chamber. Do not overfill butter lid,
kernels should be level in butter lid. Never add more than 1 level
butter lid of popcorn kernels to the popping chamber at one time. Do
not put any other ingredients such as oil, shortening, butter, margarine,
salt and sugar into popping chamber as damage will occur.
3. Place popper cover onto base, positioning the chute of the cover
over the chute of the base. See Figure 2 and Figure 3. Place butter
lid onto popper cover. Never pop corn without popper cover and
butter lid in position.
FIGURE 1
FIGURE 2
FIGURE 3