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9.8.
Toaster Oven-Broiler Use and Care Guide
Instructions For Toast (Cont.)
5. Turn the Timer Control to the toast symbol. The Power Light will
come on.
NOTE: To set the Timer Control for less than 10 minutes, turn to 10
and then turn back to the appropriate amount of time.
NOTE: Do not set the Timer Control to the Stay On position when
using the Toast function.
CAUTION: As soon as the Timer Control is engaged, the Toaster
Oven-Broiler will turn ON. Both the top and the bottom Heating
Elements may cycle On and Off to maintain temperature for the
entire cooking time.
CAUTION: As soon as the Timer Control is engaged both Heating
Elements will become hot immediately. Use care not to place
anything on top of the Toaster Oven-Broiler. Do not touch the
Toaster Oven-Broiler or any part of the Toaster Oven-Broiler
without wearing oven mitts.
6. With the Timer Control set, the Toaster Oven-Broiler will shut off
automatically when the Toast cycle is complete. If toasting is
completed before the Timer Control shuts the Toaster Oven-Broiler
OFF, you may shut the Toaster Oven-Broiler OFF manually by
turning the Timer Control to the OFF position. The Power Light
will go off.
7. Do not set Timer Control past time indicated on Toast Graphics.
When time set has passed, a signal will sound, and the Timer
Control will finish in the OFF position. The Power Light will go off.
NOTE: Watch toast until desired color is achieved.
8. Open the Glass Door. Wear protective oven mitts to remove toast from
Toaster Oven-Broiler. Be careful when removing toast from the back
of Rack Positions 1 and 2. The inside of the Toaster Oven-Broiler is
very hot. Close Glass Door.
9. Unplug unit and allow to cool before cleaning.
DO NOT LEAVE TOASTER OVEN-BROILER UNATTENDED
DURING TOASTING.
See User Maintenance Instructions. Unplug when not in use.
Hints For Toast
◆ Remove all protective wrappings from food before placing in
Toaster Oven-Broiler. Follow toaster food directions.
◆ Frozen and heavy bread require a longer time setting (e.g. bagels
and English muffins).
NOTE: Use extra caution when using this Toaster Oven-Broiler for
toasting pastry items with runny-type frosting or open fillings.
◆ When toasting more than one slice of bread, use slices of similar
size, thickness and freshness.
◆ One slice of bread requires a lighter setting than several slices of bread.
◆ Stale bread, thin bread or sweet bread products, such as tea cakes
and fruit loaf, brown much more quickly than ordinary bread, so
they should be toasted for less time.
◆ Different breads require different toasting times. Turn Timer
Control to the OFF position and open the Glass Door to check toast
color. Close Glass Door and reset Timer Control if more toasting
time is needed.
◆ For best results, clean Crumb Tray frequently.
Instructions For Baking
1. Make sure the Crumb Tray is firmly in place in the bottom of the
Toaster Oven-Broiler.
2. Plug into 120V AC 60 Hz outlet. Close the Glass Door.
3. Preheat the Toaster Oven-Broiler for 5 minutes for baking. After
5 minutes, a signal will sound and the Toaster Oven-Broiler will
automatically shut OFF.
4. Remove all protective wrappings from food before placing in
Toaster Oven-Broiler.
5. Open the Glass Door. Place the Wire Rack in Shelf Position
#3 or #4, depending on the height of the pan and food or recipe
directions. Use the Baking Tray or an appropriate baking container.
If you would like your food browned top and bottom, place food
directly on Rack and close Glass Door. Bake according to package
or recipe time.
6. Set the Temperature/Function Control to the desired temperature.
7. Turn the Timer Control to the desired time or to the Stay On
position. The Power Light will come on.