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13.12.
Toaster Oven-Broiler Use and Care Guide
Instructions For Broiling
Only the Top Heating Element will heat when this Toaster Oven-Broiler
function is used.
1. Plug into 120 V 60 Hz outlet. Close the Glass Door.
2. Make sure the Removable Liner is in place in the Toaster-Oven
Broiler and the Serving Tray is placed on top of the oven.
3. Place food directly on the Broil Insert in the Bake/Broil Pan.
4. Open the Glass Door. Place the Wire Rack in Shelf Position #2 or
#3, leaving approximately 2 to 3 inches between the food and the
Upper Heating Elements.
5. Brush food with sauces or oil as desired. Place the Bake/Broil Pan
with the Broil Insert and food into the Toaster Oven-Broiler and
close the Glass Door. The Bake/Broil Pan will catch any juices
during broiling.
6. Set the Temperature Control to Broil.
7. Turn the Timer to the desired time or to the “Stay On” Feature
position. The Power Light will come on.
8. To set the Timer Control for less than 10 minutes, turn to 10 and then
turn back to the appropriate amount of time.
CAUTION: As soon as the Timer Control is engaged, the Toaster
Oven-Broiler will turn ON. Only the top Heating Element will remain
ON for the entire cooking time.
CAUTION: As soon as the Timer Control is engaged the Heating
Element will become hot immediately. Use care not to place
anything on top of the Toaster Oven-Broiler or Serving Tray while
oven is hot. Do not touch the Toaster Oven-Broiler or any part of
the Toaster Oven-Broiler without wearing oven mitts.
9. Broil according to package or recipe time. When broiling food that
needs to be cooked on both sides, set the Timer Control for the time
necessary for one side. Turn food over and continue cooking.
10. If the Timer Control has been set, the Toaster Oven-Broiler will
shut off automatically when the broiling is complete. If broiling is
completed before the Timer Control shuts the Toaster Oven-
Broiler OFF, you may shut the Toaster Oven-Broiler OFF manually
by turning the Timer Control to the OFF position. If the Stay On
position has been selected, the Toaster Oven-Broiler must be shut
off manually by turning the Timer Control to the OFF position.
The Power Light will go off.
Instructions For Baking (Cont.)
9. If the Timer Control has been set, the Toaster Oven-Broiler will
shut off automatically when Bake is complete. If cooking is
completed before the Timer Control shuts the Toaster Oven-Broiler
OFF, you may shut the Toaster Oven-Broiler OFF manually by
turning the Timer Control to the OFF position. If the “Stay On”
Feature position has been selected, the Toaster Oven-Broiler must
be shut off manually by turning the Timer Control to the OFF
position. The Power Light will go off.
10. When the Bake time is complete, a signal will sound, and the
Timer Control will finish in the OFF position. The Power Light will
go off.
11. Open the Glass Door. Wear protective oven mitts to remove food
from Toaster Oven-Broiler. The inside of the Toaster Oven is very
hot. Close the Glass Door.
12. Unplug the unit and allow to cool completely before cleaning.
NOTE: Do not use glass covers on baking pans. If using a glass or
glass-ceramic baking container, make sure it is at least 1 1/2 inches
away from the Top Heating Element.
DO NOT LEAVE TOASTER OVEN-BROILER UNATTENDED
DURING BAKING.
See User Maintenance Instructions. Unplug when not is use.
Hints For Bake
◆ Heavy-duty aluminum foil may be used to cover top of baking
container to reduce over browning. Tuck ends of foil closely against
edge of pan.
◆ Place food toward the back of the Toaster Oven-Broiler for better
browning.
◆ Food may cook faster than recipe or package time. Check for
doneness prior to end of cook time.
◆ Rotate and turn food over for more even browning halfway through
the cooking process.
◆ To prevent heat loss, avoid opening the Glass Door excessively.
◆ For best results, foods that contain a leavening agent should be
baked on the lowest Shelf Position of the Toaster Oven-Broiler.