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9.
Hints For Toast
• Remove all protective wrappings from food before placing in Toaster
Oven-Broiler. Follow toaster food directions.
• Frozen and heavy bread require a longer time setting (e.g. bagels and
English muffins).
NOTE: Use extra caution when using this Toaster Oven-Broiler for
toasting pastry items with runny-type frosting or open fillings.
• When toasting more than one slice of bread, use slices of similar size,
thickness and freshness.
• One slice of bread requires a lighter setting than several slices
of bread.
• Stale bread, thin bread or sweet bread products, such as tea cakes and
fruit loaf, brown much more quickly than ordinary bread, so they
should be toasted for less time.
• Different breads require different toasting times. Turn Timer Control
to the 0 position and open the Glass Door to check toast color. Close
Glass Door and reset Timer Control if more toasting time is needed.
• For best results, clean Crumb Tray frequently.
TMR_TOV850B/W_IB_9-7-05 7/9/05 5:04 PM Page 9