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9.
6. Replace the Glass Lid.
CAUTION: Do not operate the Automatic Rice Cooker without
replacing the Glass Lid. Burns or other serious injury may occur.
7. Plug the Automatic Rice Cooker into a 120V AC electrical outlet.
Press the Rice Cooking Selector Lever down and the red COOK
Light will illuminate. The cooking process begins as soon as the
Light illuminates. The cooking time depends on the type and
amount of rice being cooked.
8. When the cooking is completed, the Automatic Rice Cooker will
automatically go into the WARM mode. At this time, the yellow
WARM Light will illuminate.
NOTE: It is recommended that the rice is consumed within a
12 hour period.
If the WARM mode is not desired, simply unplug the Automatic
Rice Cooker from the wall.
9. Carefully open the Glass Lid as steam will escape. Use the Rice
Paddle provided or any other non-metal long-handle utensil to
scoop and mix the rice well. Check for doneness. Replace the Lid
and leave on WARM for 10-15 minutes to continue heating for
fluffy, dry rice.
You can keep cooked rice on the WARM setting for several hours
without the taste of the rice being affected. Do not remove Lid
until ready to serve. Unplug the Rice Cooker when not in use.
NOTE: Do not use metal or sharp-edged utensils, as these can
damage the non-stick surface of the Cooking Pot.
10. Using oven mitts, carefully remove the Cooking Pot from the
Automatic Rice Cooker.
11. Allow the Automatic Rice Cooker to cool completely
before cleaning.