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5.4.
Belgian Waffle Baker Use and Care Guide
Belgian Waffles
2
2
⁄
3
cups all-purpose flour 1
3
⁄
4
cups milk
2
1
⁄
4
tsp RED STAR
®
active dry yeast
1
⁄
4
cup water
2 TBL sugar
1
⁄
4
cup butter
1 tsp salt 3 eggs
Sift all dry ingredients together in a bowl and set aside. In a microwave or
double boiler, heat the milk, water and butter until very warm
(120°F-130°F - the butter does not need to melt). Add liquid ingredients
and eggs to the dry ingredients. Using a hand mixer, blend on low speed
until moistened; beat 1 minute at medium speed. Cover bowl with plastic
wrap and foil and refrigerate several hours or overnight. Use a whisk to stir
batter. Pour approximately
1
⁄
2
cup batter onto the preheated, conditioned
waffle grid. Close and bake.
Makes about 10 waffles.
User Maintenance Instructions
This appliance requires little maintenance. It contains no user serviceable
parts. Do not try to repair it yourself. Contact a qualified appliance repair
technician if the product requires servicing.
Care and Cleaning
CAUTION: Unplug from electrical outlet and allow to cool thoroughly
before cleaning. Never immerse appliance in water or other liquids.
1. Brush grids with clean, soft pastry brush or cloth.
2. Do not use steel wool or coarse scouring pads. Remove stubborn stains
with a plastic mesh puff or pad. For best results, use only products with
directions stating that it is safe for cleaning non-stick surfaces.
3. The exterior finish should be cleaned with a non-abrasive cleaner
and a soft, damp cloth, dry thoroughly.
4. When finished cleaning, close grids, latch and wrap cord around
the Cord Wrap. Stand on end for storage.
Using Your Waffle Baker
CAUTION: Never place any part of appliance in water or other liquids.
1. Before using your waffle baker for the first time, wipe the grids
with a damp cloth to remove all dust and dry. Follow instructions
for CONDITIONING GRIDS.
2. Unwrap the cord completely from unit, close lid and plug into
120 V ~ 60 Hz outlet. The red power on light will come on and stay
on during use. The green light will come on indicating that the unit is
heating (for Models TWB2WBEL and TWB2WBELCAN). Allow to
preheat approximately 5 minutes. For models TWB2BELT and
TWB2032T, the green light will come on when unit is preheated. The
green light will continue to come on and go off during use. Initially,
some smoking may occur. This is normal for newly manufactured
appliances and will not occur after the first few uses. When preheated,
the green light will turn off (for Models TWB2WBEL and
TWB2WBELCAN). The grids are ready to use.
CAUTION: Appliance surfaces are hot during use.
3. Raise lid and carefully pour approximately
1
⁄
2
cup of batter evenly
onto lower grid. Close the lid; do not latch. The green light will
cycle on and off while maintaining proper cooking temperatures.
The amount of batter required may vary with recipe or brand of
mix. Any waffle recipe or mix may be used. While cooking, the red
power on light will be on.
4. Allow waffle to bake for 2-4 minutes. The exact baking time will be
a matter of recipe, taste, and your preference for browning.
5. Gently lift the lid to check for brownness. If lid shows resistance to
lifting, the waffle may not be quite done. Close lid and watch for
steaming to stop before checking again. Remove waffle when
browned using a plastic spatula. If a second waffle is desired, pour
batter immediately and close lid.
6. When finished baking, unplug from the wall outlet and allow to
cool before cleaning. See CARE AND CLEANING.