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5
OPERATION
Before using
Remove all securing tapes. Wash inside the
appliance with lukewarm water and bicarbonate of
soda (5 ml to 0.5 litre of water).
Do not use soap or detergent as the smell may
linger. Dry thoroughly.
Setting the temperature
The temperature inside the refrigerator is regulated
by a thermostat with 6 temperature positions and
one «OFF» (O) position.
Position 1 = minimum coldness
Position 6 = maximum coldness
Turn the thermostat dial to the required position.
The intermediate position is usually the most
suitable (3-4).
The thermostat setting can vary as the temperature
inside the refrigeration compartment depends on the
following factors:
– room temperature
– how often the door is opened
– how much food is stored
– position of the appliance
Important
If the fridge is not defrosting correctly, it is possible
that because a very low temperature has been
selected, the motor is working continuously, which
prevents the defrost cycle from operating.
To ensure correct defrosting, a lower number should
be selected on the thermostat and you should notice
that the motor cuts out from time to time, which is
correct.
If you wish to return to a lower temperature, turn the
thermostat to a higher number, however you should
turn the setting lower occasionally to allow automatic
defrosting.
Storage of frozen food
When first starting-up or after a period of use, before
putting the products in the freezer compartment let
the appliance run for at least two hours on the
coldest setting, then turn the thermostat knob to the
normal opertion position.
Do not exceed the storage period indicated by the
manufacturer.
Finally, do not open the door frequently or leave it
open longer than is absolutely necessary.
Important
Do not put carbonated liquids, (fizzy drinks etc.), in
the freezer compartment.
Ice Iollies, if consumed immediately after removal
from the freezer, can cause low temperature skin
burns.
Do not remove items from the freezer if your hands
are damp/wet, as this could cause skin abrasions or
“frost/freezer burns”.
The freezer compartment
The four-star freezer compartment is suitable for
storage of commercially frozen food and for freezing
fresh foods.
Freezing fresh food
To freeze fresh foods it is necessary to change the
setting of the thermostat knob.
However, for a quicker freezing operation, turn the
thermostat knob to the coldest setting; but remember
that, in this condition the refrigerator compartment
temperature might drop below 0° C.
If this occurs reset thermostat knob to a warmer
setting.
In any 24 hours you can freeze up to 4,5 kg. of fresh
food.
Place the food to be frozen on the shelf of the
freezer as this is the coldest part.
Important
In the event of a power cut do not open the door.
The food in the freezer will not be affected if the
power cut is short and if the freezer is full. Should
the food begin to thaw, it must be consumed quickly
and must not be re-frozen.