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ALWAYS SWITCH OFF THE ELECTRICITY
SUPPLY AT THE MAIN WALL SWITCH
AND ALLOW THE APPLIANCE TO COOL
BEFORE CLEANING.
CLEANING MATERIALS
Before using any cleaning materials on your
appliance, check that they are suitable and that their
use is recommended by the manufacturer.
Cleaners that contain bleach should NOT be used as
they may dull the surface finishes. Harsh abrasives
should also be avoided.
CLEANING THE HANDLES
It is strongly recommended that only hot soapy water
is used for cleaning the handles.
CLEANING THE OUTSIDE OF THE
APPLIANCE
DO NOT use abrasive cleaning materials, or
scourers on the outside of the appliance as some of
the finishes are painted and damage may occur.
Cleaners that contain bleach should NOT be used as
they may dull the surface finishes. Regularly wipe
over the control panel, splashback, oven doors and
appliance sides using a soft cloth and liquid
detergent.
DO NOT ATTEMPT TO REMOVE ANY OF
THE CONTROL KNOBS FROM THE
APPLIANCE AS THIS MAY CAUSE
DAMAGE AND IS A SAFETY HAZARD.
CLEANING THE RADIANT HOB AND
HOTPLATE TRIMS
Clean the hob surface with liquid detergent or a mild
abrasive cream cleaner.
The chrome hotplate trims are removable for easy
cleaning, and can be washed in the dishwasher. The
chrome hotplate supports should NOT be removed.
The spillage tray below the hotplates can be cleaned
using a soap impregnated steel wool pad.
For convenience, the hob is hinged and can be
supported using the hob stay rod during cleaning.
CLEANING THE VITREOUS ENAMEL
Use a clean damp cloth or scourer made for non-
stick saucepans with ‘Cif’ or cream cleaner.
CLEANING THE GRILL AND OVEN
FURNITURE
All removable parts, except the grill pan handle can
be washed in the dishwasher. The chrome hotplate
supports should NOT be removed.
The grill pan, grill pan grid and oven shelves may be
cleaned using a soap impregnated steel wool pad.
Soaking first in hot soapy water will make cleaning
easier.
CARE AND CLEANING