Tricity Bendix SE553 Cooktop User Manual


 
3
Technical Details .................................................................................................................................... 2
Contents .................................................................................................................................................. 3
Preface ..................................................................................................................................................... 5
Safety ....................................................................................................................................................... 6
Before Installation ........................................................................................................................... 6
During Operation ............................................................................................................................ 6
After Use ......................................................................................................................................... 7
General ........................................................................................................................................... 7
Introduction ............................................................................................................................................ 8
Rating Plate .................................................................................................................................... 8
Installation ....................................................................................................................................... 8
General Notes on Using Your Appliance ........................................................................................ 9
About Condensation and Steam ..................................................................................................... 9
The Cooling Fan for the Controls ................................................................................................... 9
Control Panel Indicator Neons ........................................................................................................ 9
Cookware ........................................................................................................................................ 9
Grill and Oven Furniture ................................................................................................................. 10
Getting to Know Your Appliance .......................................................................................................... 11
The Control Panel ........................................................................................................................... 11
The Electronic Minute Minder ......................................................................................................... 12
The Ceramic Hob .................................................................................................................................... 14
Using the Hob ................................................................................................................................. 14
Recommended Saucepans ............................................................................................................ 14
Hints and Tips ................................................................................................................................. 14
Deep Fat Frying ...................................................................................................................................... 15
Preserving ............................................................................................................................................... 15
The Dual Grill .......................................................................................................................................... 16
Uses of the Dual Grill ...................................................................................................................... 16
Selecting the Dual Grill ................................................................................................................... 16
Things to Note ................................................................................................................................ 16
The Grill Pan and Handle ............................................................................................................... 16
Hints and Tips ................................................................................................................................. 17
Grilling Chart ................................................................................................................................... 17
The Top Oven ......................................................................................................................................... 18
Uses of the Top Oven ..................................................................................................................... 18
Selecting the Top Oven .................................................................................................................. 18
Things to Note ................................................................................................................................ 18
To Fit the Top Oven Shelf .............................................................................................................. 18
Hints and Tips ................................................................................................................................. 19
The Main Oven ........................................................................................................................................ 20
Uses of the Fan Oven ..................................................................................................................... 20
Selecting the Fan Oven .................................................................................................................. 20
Things to Note ................................................................................................................................ 20
To Fit the Main Oven Shelves ........................................................................................................ 20
Hints and Tips ................................................................................................................................. 21
Oven Cooking Chart ............................................................................................................................... 22
Roasting Chart ........................................................................................................................................ 23
CONTENTS