True Manufacturing Company TCGG-72-S Refrigerator User Manual


 
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True Food Service Equipment, Inc.
5
5
INSTALLATION / OPERATION INSTRUCTIONS
LEVELING
Step 3
A. For proper performance of refrigerated cabinet
an ambient temperature no greater than 75˚F
(24˚C) with a relative humidity of 55% is required.
B. Proper leveling of your True deli case is critical
to operating success. Effective condensate removal
and door operation will be effected by leveling.
C. The deli case should be leveled front to back
and side to side with a level (see figure 1). Place
the level in the interior floor of the unit in the four
positions illustrated. (See figure 2).
D. If the cabinet is not level adjust leg levelers by
first relieving weight to leveler and adjusting by
either hand or wrench. Repeat with all leg levelers
until cabinet is level in all directions.
E. Ensure that the drain hose or hoses are
positioned in the condensate pan. (See Figure 1).
F. Free plug and cord from inside the lower rear
louver of the cooler (do not plug in). (See figure 1).
G. The deli case should be placed close enough
to the electrical supply so that extension cords are
never used.
Warning
Compressor warranties are void if the unit is more than
6 1/2 ft. (2 m) from plug-in connection or extension
cord is used to supply power to unit.
Step 2
A. Remove packing material behind cabinet as a
cushion. Carefully lay the unit on its back to
remove skid.
When lifting unit remember to leave the
cabinet upright for 24 hours before
plugging into power source.
B. Remove skid by unscrewing all base rail anchor
brackets. Place skid to the side.
C. Carefully lift cabinet upright.
LOCATING
Removing skid
from bottom of
cabinet.
condensate pan
drain hoses
Figure 1
plug and cord
REMOTE UNITS (This section applies to remotes
only!)
Remote cabinets must be ordered as remote. We do
not recommend converting from a standard self
contained to remote system.
All remote cabinets must be hard wired.
No castors available.
All remote cabinets come standard using 404A
refrigerant.
All remote units come standard with expansion
valve, liquid line solenoid, heated condensate pan,
and defrost timer when applicable.
Contact True Technical Service for BTU requirements.
No wiring necessary between cabinet and
condensing unit.
All remote condensing units purchased from True are
208/230 volts single phase.
Compressor warranties are void if the unit is more than
6 1/2 ft. (2 m) from plug-in connection or extension cord is
used to supply power to unit.