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2115R, 2175R 7
Figure 2
IMPORTANTIMPORTANT
Proper air flow (Figure 2) is required for your unit to
operate at its highest efficiently. A grille, located in
the base of the unit, must not be blocked at any
time, or your unit will not perform as expected.
Initial Startup
All U-Line units are shipped with controls that are preset.
No initial adjustments are required.
IMPORTANTIMPORTANT
U-Line recommends the unit be allowed to run
overnight prior to loading with product.
Figure 3
To turn the unit on or off, touch and hold the POWER icon
(Figure 3, 1) on the display panel for approximately ten
seconds until the °F symbol flashes and release.
• A small LED above the icon will illuminate to confirm
the touch of any controller icon.
• The display (Figure 3, 3) will show the unit set-point
temperature (38°F) when the unit is on and will show
OFF when the unit is off.
• Turning the unit off will override any other control
function.
Temperature Control
Checking Product Temperature
Figure 4
To check the actual product temperature, in refrigerator
section only, insert an accurate thermometer into a plastic
(non-breakable) bottle that is partially filled with water.
Tighten the bottle cap securely (Figure 4).
Place the bottle in the refrigerator area for 24 hours.
Refrain from opening the unit during the testing period.
After 24 hours, check the temperature of the water. If
required, adjust the temperature control in a small
increment (See ADJUSTING TEMPERATURE).
Factors which affect the internal temperatures of the
cabinet include:
• Temperature setting.
• Ambient temperature where installed.
• Number of times and length of time the door is
opened and closed.
• Installation in direct sunlight or near a heat source.
5 Operation
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