U-Line CO2175FF Ice Maker User Manual


 
10 CO2175FF, 2175RF
Food Storage
Crisper
Your models may have a lower crisper drawer for storage.
Figure 8
To open, grasp the crisper handle (Figure 8) and slowly
pull out to access the drawer contents. The crisper may be
completely removed for cleaning.
IMPORTANTIMPORTANT
If the drawer is pulled out too far, it will come out
of the cabinet, and may be damaged by falling.
Outdoor, Marine and RV Usage
Some U-Line models are designed to operate in outdoor,
marine and RV environments. For best performance, keep
the unit out of direct sunlight.
If the unit will be shut off for five days or more, prop
door open to allow for air circulation and prevent mold
and mildew.
IMPORTANTIMPORTANT
If the ambient temperature is expected to drop
below 45°F, turn off and unplug unit, and drain all
water from the unit to prevent freezing damage not
covered by the warranty.
High ambient temperatures (110°F or higher) may
reduce the unit's ability to reach low temperatures.
Storage, Vacation, Moving
If the unit will not be used for an extended period, or
otherwise stored, follow these steps completely:
WARNING
Electrical Shock Hazard. Disconnect power before
servicing. Before operating, replace all panels.
Failure to do so may result in death or electrical
shock.
1. Remove all consumable contents from the unit.
2. Disconnect power to the unit.
3. Shut off water supply to the unit at the main water
source.
IMPORTANTIMPORTANT
If the ambient temperature is expected to drop
below 45°F, turn off and unplug unit, and drain all
water from the unit to prevent freezing damage
not covered by the warranty.
The use of anti-freeze or other products of this
nature is not necessary and is not recommended.
4. Disconnect the water valve inlet and outlet lines, and
allow them to drain completely.
5. Reconnect power to the unit, and allow it to run for
one hour (minimum) until any remaining ice has been
ejected from the ice maker assembly.
6. Disconnect power to the unit, dry any remaining water
from the ice maker assembly, and reconnect any lines
removed from the water supply valve.
7. Disconnect the power cord from its outlet, and leave it
disconnected until the unit is returned to service.
8. Clean and dry the interior of the cabinet (See CLEANING
AND MAINTENANCE: GENERAL CLEANING).
9. During periods of non-use, the cabinet must remain
open to prevent the formation of mold and mildew.
Open door a minimum of 2" (5 cm) to provide the
necessary ventilation.
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