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Safety Precautions
Safety Alert Definitions.........................................................................................................................................1
General Precautions..............................................................................................................................................1
3000 Series Product Features
3000 Series Features: ............................................................................................................................................2
Air Flow....................................................................................................................................................................3
Initial Startup ...........................................................................................................................................................3
U-Select® Control.................................................................................................................................................3
Adjusting Temperature Settings .........................................................................................................................3
Product Operation
Interior Lighting......................................................................................................................................................4
Error Notification ..................................................................................................................................................5
U-Line Wine Guide
Looking Behind the Label.....................................................................................................................................7
Wine Selections Suggestions ...............................................................................................................................7
3000 Series Maintenance
Leveling...................................................................................................................................................................10
Adjusting Interior Shelves ..................................................................................................................................11
Wine Rack Removal and Installation ...............................................................................................................11
Refrigerator Bin Installation & Removal .........................................................................................................12
3000 Series Doors
Door Alignment and Adjustment.....................................................................................................................13
Cleaning
Exterior Cleaning .................................................................................................................................................14
Interior Cleaning ..................................................................................................................................................14
Defrosting ..............................................................................................................................................................14
Product Disposal..................................................................................................................................................15
Service
Before Calling for Service ..................................................................................................................................16
If Service is Required...........................................................................................................................................16
Replacement Parts ...............................................................................................................................................16
Normal Operating Sounds.................................................................................................................................16
Troubleshooting Guide.......................................................................................................................................16
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