Victory Refrigeration FSA-1D-S7-EW Freezer User Manual


 
Victory participates in the KCL CADalog, the most current source of CAD symbols for foodservice designers worldwide. Symbols include
standard equipment in plan, side, front and 3-D views, layered for FEDA/FCSI recommended guidelines.
Continuous product development may necessitate specification changes and design without notice.
Victory
Refrigeration,
Inc. Extra
Wide
Storage
Freezers
CHARACTERISTICS ONE SECTION TWO SECTION THREE SECTION
Reach-In Pass-Thru Reach-In Pass-Thru Reach-In Pass-Thru
Width, Overall 31
1
/
4
31
1
/
4
58
3
/
8
58
3
/
8
85
1
/
2
85
1
/
2
Depth, Overall (incl. handles) 36
3
/
8
39
3
/
8
36
3
/
8
39
3
/
8
36
3
/
8
39
3
/
8
Height, Overall (incl. adj. legs) 84 84 84 84 84 84
Depth, Door(s) Open 90º 60 87
5
/
8
60 87
5
/
8
60 87
5
/
8
Clear Door Width 22
1
/
2
22
1
/
2
22
1
/
2
22
1
/
2
22
1
/
2
22
1
/
2
Clear Full Door Height 55
1
/
4
55
1
/
4
55
1
/
4
55
1
/
4
55
1
/
4
55
1
/
4
Clear Half Door Height 25
3
/
8
25
3
/
8
25
3
/
8
25
3
/
8
25
3
/
8
25
3
/
8
Capacity Net (cubic feet) 24.4 26.2 52.0 55.6 79.6 84.9
No. of Full Doors 1 2 2 4 3 6
No. of Half Doors 2 4 4 8 6 12
No. of Shelves 3 3 6 6 9 9
Shelf Area (square feet) 19.1 19.1 38.2 38.2 57.3 57.3
Cabinet Voltage 115/60/1 115/60/1 115/60/1 115/60/1 115/60/1 115/60/1
Feed Wires 2 3 2 3 3 3
Condensing Unit Voltage
115/60/1 208-230/60/1 208-230/60/1 208-230/60/1 208-230/60/1 208-30/60/1
Condensing Unit Size (HP)
1
/
2
3
/
4
3
/
4
112
Total Amperes 10.9 11.6 12.0 15.0 14.9 23.1
Crated dim. & wts.
Ht. Width Depth Cu.Ft. Lbs
One Section 87 36
1
/
2
44
3
/
4
82.2 430
Two Section 87 63
5
/
8
44
3
/
4
143.3 730
Three Section 87 90
3
/
4
44
3
/
4
204.4 1020
Approximate Pass-Thru weights, add 15%
FOR REMOTE MODELS– Substitute an “R” for the “S” in suffix. For
example: Model FS-1D-
S7
-EW (self-contained) would be FS-1D-
R7
-EW
remote cabinet. Air circulating fans, expansion valve and plasticized
coil are provided. Condensing units not supplied. The following units
are recommended with
1
/
2
” O.D. Suction line,
1
/
4
” O.D. Liquid line.
Dimensional tolerance ±
1
/
4
” Metric dimensions (MM)
REMOTE REFRIGERATION
Cond. Unit BTUH Cabinet Amps
One Section
1
/
2
H.P. 2160 115/60/1 4.9
Two Section
3
/
4
H.P. 3050 115/60/1 7.8
Three Section 1 H.P. 3750 115/60/1 8.5
For Remote Pass-Thru–Consult factory
Copyright January 2004
Printed in U.S.A. 010410
PART OF AGA FOODSERVICE GROUP
39.38
(1000)
26.00
(660)
35.88
(911)
14.12
(358)
22.50
(571)
31.25
(793)
84.00
(2133)
6.00 (152)
55.25
(1403)
ELEC.
CONN.
ELEC.
CONN.
39.38
(1000)
35.88
(911)
53.12
(1349)
84.00
(2133)
6.00
(152)
22.50
(571)
22.50
(571)
55.25
(1403)
58.38
(1482)
14.12
(358)
ELEC.
CONN.
ELEC.
CONN.
39.38
(1000)
32.38
(822)
6.00
(152)
34.38
(873)
84.00
(2133)
85.50
(2171)
14.12
(358)
80.25
(2038)
22.50
(571)
22.50
(571)
22.50
(571)
55.25
(1403)
35.88
(911)
ELEC.
CONN.
ELEC. CONN.
PASS-THRU MODELS
REACH-IN MODELS
NOTE: If cabinet is located
directly against wall and/or
under low ceiling, a minimum
clearance of 2” is required.
We reserve the right to
change specifications and
product design without
notice. Such revisions do
not entitle the buyer to
corresponding changes,
improvements, additions or
replacements for previously
purchased equipment.