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21-5/8”
(55.0 cm)
to
21-13/16”
(55.4 cm)
W
iring access
15”
(38.1 cm)
Trim Overlap
2”
(5.1 cm)
Trim Overlap
2-3/16”
(5.6 cm)
22-1/16”
(56.1 cm) min.
DCSO244
Designer Steam Oven
VCSO244
Professional Steam Oven
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
UTILITY
REQUIREMENTS
GAS
• Not applicable
ELECTRICAL
• 4 ft. (121.9 cm)
flexible stainless
steel conduit
3/4-wire ground,
240 VAC, 60 Hz
o Unit equipped
with No. 14
ground wire in
unit.
• Maximum amp
usage (240V/208V)
o 16.0/13.9
PLUMBING
• Not applicable
Installation Requirements
ACCESS REQUIREMENTS
VCSO244 DCSO244
Cutout width 21-5/8” (54.9 cm)
Cutout height 15” (38.1 cm)
Cutout depth 22-1/16” (56.0 cm)
COOKING
Built-In Electric Combi Steam/Convection Oven