Viking DESO Oven User Manual


 
Brass Trim Option (BR)—handle(s),
knobs, and buttons. Brass components
have a durable protective coating for
maintenance-free normal use.
FINISH DETAILS FOR SELECT MODELS
Stainless Steel (SS), Black (BK), and
White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s),
knobs, and buttons, with black knob
grips.
White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s),
knobs, and buttons, with gray knob
grips.
DESO127/130
Designer Select
Single Oven
DEDO127/130
Designer Select
Double Oven
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
All Designer Select ovens include
Overall capacity (each oven)
o 27”W. models—4.2 cu. ft.
22-5/16”W. x 16-1/2”H. x 19-1/2”D.
o 30”W. models—4.7 cu. ft.
25-5/16”W. x 16-1/2”H. x 19-1/2”D.
AHAM* standard capacity (each oven)
o 27”W. models—3.6 cu. ft.
22-5/16”W. x 16-1/2”H. x 16-13/16”D.
o 30”W. models—4.1 cu. ft.
25-5/16”W. x 16-1/2”H. x 16-13/16”D.
Exclusive—largest, self-cleaning
convection oven(s) available
Exclusive—patent-pending Vari-Speed
Dual Flow™ convection system;
8-1/2" diameter two-speed fan
(largest in the industry) works
bi-directionally for optimal airflow
Exclusive—Rapid Ready™ system
provides super-fast preheating
10-pass broiler with heat reflector
directs heat directly into food for
quicker results
Concealed 10-pass dual bake element
makes the oven cavity easy to clean
while providing precise temperature
control
Commercial-type performance
Ergonomically designed handle for
superior feel
o Durable stainless-steel control knobs
Soft-touch, slip-proof rubber grips
for easy handling
o Digital clock
100-minute timer
Timed Bake feature
o Set oven to begin cooking up to
24 hours
o Shuts off when cooking time is
complete
Self-clean setting with indicator light
High-density insulation contains heat
for maximum energy savings, even
during high-temperature self-cleaning
Three heavy-duty, porcelain-coated
racks/six rack positions (per oven)
Includes heavy-duty broiler pan and
tray for better broiling performance
Halogen lighting
High-performance cooking modes
o Convection (convection features in
top oven only on double ovens)
TruConvec™ Convection Cooking
(Viking’s exclusive air circulation
system uses only a convection
element in the rear of the oven
with fan-forced air—no direct heat
from the top or bottom)
Convection roast
Convection bake
Convection broil
Convection dehydrate
Convection defrost
o Conventional
Bake
Three-level broil
o High
o Medium
o Low
Designer Select model numbers
DESO127—27”W. single oven
DEDO127—27”W. double oven
DESO130—30”W. single oven
DEDO130—30”W. double oven
*The AHAM Standard for measuring
oven capacity subtracts the door plug
and convection baffle dimension from
the total oven volume.
Standard Features & Accessories
Model Options
COOKING
Designer Select Built-In Electric
27”/30”W. Single/Double Oven
ORDERING INSTRUCTIONS
First specify model number, and then color code (DESO127SS). If ordering optional brass trim, specify code at end (DESO127SSBR).