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Operation
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22
Operation
Surface Operation
Surface Operation
Grill
Two piece
drip pan
BurnerBurnerBurner
Flavor
generator
plate
Drip trayDrip trayDrip tray
Grill Assembly
Char-Grill Assembly
Follow these steps to disassemble the char-grill for cleaning. Make sure
the char-grill is completely cool before attempting to disassemble for
cleaning.
• Remove the char-grill grate.
• Remove the flavor generator plate.
• Remove the drip pan. Note that the drip pan is a two piece drip pan.
• Located beneath the burner is the drip tray. Under normal grilling
circumstances, very little if any grease will accumulate in the drip tray.
If any grease has accumulated in the drip tray, simply wipe down with
a damp cloth or paper towel.
Char-Grill Clean Up & Care
• Char-grill grates:
o May be cleaned immediately after cooking is complete and
before turning off the flame. Before cleaning the grill turn the
fame down to a lower setting such as Med or Low. Use a soft
bristle brush to scrub the grill grate. Dip the brush frequently
into a bowl of water. Steam is created as the water contacts
the hot grate. The steam assists the cleaning process by
softening the food particles.
o For a thorough cleaning of the grill grate, use grill cleaner
according to manufacturer’s directions and then soak 15-20
minutes in a hot water and mild detergent solution. After
soaking, scrub with a blue Scotch-Brite
™ pad. Do not use a
steel wool pad or abrasive cleaner, for risk of damaging the
porcelain finish. Dry thoroughly.
• Flavor generator plates, drip pan and drip tray:
o Scrape off all burned on debris. The flavor-generator plates,
drip pan and drip tray are dishwasher safe. If you choose to
not wash these components in the dishwasher then simply
soak for 15-20 minutes in a hot water and mild detergent
solution. After soaking, scrub with a blue Scotch-Brite
™ pad.