Viking VGRC Range User Manual


 
2
8
-
3/4”
(73
.0 cm)
3
0
-
3/8”
(77
.2 c
m)
2
7”
(68.6 c
m)
59-1/2”
(151.1 cm)
36-1/8”
(91
.8 cm) min.
to
39-1
/
8
(99.4
cm)
max
.
6”
(15.2 cm)
All models
Overall width 59-1/2” (151.1 cm)
Overall height
Base height
To top of grate support 36-1/8”(91.8 cm) min. to 39-1/8” (99.4 cm) max.
Legs adjust (with “spindles” fully extended) 3” (7.6 cm)
Additions to base height
To top of grate Add 1-1/8” (2.9 cm)
To top of island trim Add 1-1/4” (3.2 cm)
To top of 6” backguard Add 6” (15.2 cm)
To top of 10” backguard Add 10” (25.4 cm)
To top of high shelf Add 23-1/2” (59.7 cm)
Overall depth (from rear)
To end of side panel 27” (68.6 cm)
To end of control panels 28-3/4”(73.0 cm)
To end of knobs 30-3/8” (77.2 cm)
Oven
Interior width 24-1/8” (61.3 cm)
Interior height 14-1/8” (35.9 cm)
Interior depth 19-1/4” (48.9 cm)
Overall interior size 3.8 cu. ft.
COOKING
Professional Freestanding Gas 60”W.
Commercial Depth Open Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
Please see
Installation Notes &
Accessories
for important
installation
information
including
backguard, high-
shelf, island trim,
and curb base front.
Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
VGRC605-6GD
Six-Burner/Double Griddle Range
VGRC605-6GQD
Six-Burner/Griddle/Grill Range
ALL MODELS
27” (68.6 cm)
43-1/8” (109.5 cm)
16-1/8” (41.0 cm)
6” (15.2 cm)
28-1/8” (71.4 cm)
2-3/8” (6.0 cm)
6” (15.2 cm)