Vinotemp VT-CAVv4 Refrigerator User Manual


 
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Always unplug the wine cellar before cleaning.
Do not use benzene, scrubbing brushes or chemical cleaners as these
will damage the unit. Use only a mild, nonabrasive cleanser to clean
the exterior of the cabinet.
Clean the stainless steel door and handle by wiping with a warm water
and baking soda solution. The solution should be about 2 tablespoons
of baking soda to a quart of water.
Wash the racks with a mild detergent solution.
Always dry all the parts with a clean dry cloth before plugging the wine
cellar back into the receptacle.
EVERYDAY CABINET CARE TIPS
The following few operations enable you to obtain optimum operation and an
extended life cycle.
1 - Regularly remove dust (twice a year) from the condenser (black metal
grill fastened to the back of your wine cabinet).
2 - Completely clean the inside of your wine cabinet once a year, taking care
to ensure that you have unplugged and unloaded it (use water and a non-
caustic cleaning product, and make sure to rinse well).
Hygrometry
You cabinet is equipped with an exclusive system enabling the creation,
inside your wine cabinet, of the correct humidity level required to perfectly
seal the corks in your bottles. On installation, it is important to pour the
equivalent of a small glass of water on the floor of the cabinet to start up the
heat dynamic pump process. Thereafter, it is important to add water from
time to time.
The long life of your wine cabinet depends on regular monitoring,
especially of anything that may appear abnormal, and informing us
of any anomalies found.
Energy-Saving Tips:
Install your cabinet in an appropriate place and within the
recommended temperature range.
Keep the door open for as short a time as possible.
Ensure that the door seal is in good condition and not damaged. If it is
damaged, contact your Vinotemp dealer.
CLEANING AND CARE