GRDF / GRCF SERIES GAS FRYERS
VULCAN-HART F-31214 Rev. D (March 2008)
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FILLING TANK WITH SHORTENING
Close the drain valve.
Fill the fryer tank with liquid shortening.
Shortening level should be between the min and max lines in the fryer tank.
Shortening will expand when heated. Do not fill the fryer tank past the
MAX line.
Add fresh shortening as needed to maintain oil level.
BASIC FRYING INSTRUCTION
Set the desired temperature and allow shortening to heat up to that temperature.
Fry items that are the same size to ensure equal doneness.
Drain or wipe dry raw or wet foods to minimize splatter when lowering into hot
shortening.
Add fresh shortening as needed.