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ECONOLINE SERVICE AND PARTS
OVEN CONTROL RECALIBRATION
NOTE: Do not recalibrate oven control until the by-pass
flame has been adjusted.
The oven is a precision instrument. It is carefully cali-
brated at the factory so that the dial settings match the
actual oven temperatures. Field recalibration is seldom
necessary and should not be resorted to unless consid-
erable experience with cooking results definitely proves
the the control is not maintaining the temperatures to
which the dial is set.
To check oven temperature when recalibrating, use an
appropriate test instrument or thermometer.
BJWA Recalibration
1. Remove dial and push metal insert (Fig. 6).
2. Replace dial, turn to 400 mark, and light oven burner.
3. After burner has been on about 15 minutes, check
oven temperature.
Fig. 6