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C24GA SERIES GAS CONVECTION STEAMERS
ELECTRICAL CONNECTION
WARNING: THE STEAMER IS EQUIPPED
WITH A THREE-PRONG
GROUNDING PLUG. THE
OUTLET TO WHICH THIS
PLUG IS CONNECTED MUST
BE PROPERLY GROUNDED.
IF THE RECEPTACLE IS NOT
THE PROPER GROUNDING
TYPE, CONTACT AN ELECTRI-
CIAN. DO NOT REMOVE THE
GROUNDING PRONG FROM
THE PLUG.
WARNING: ELECTRICAL AND GROUNDING
CONNECTIONS MUST COMPLY
WITH THE APPLICABLE
PORTIONS OF THE NATIONAL
ELECTRICAL CODE AND/OR
OTHER LOCAL ELECTRICAL
CODES.
Refer to the data plate located on the left edge
of the tabletop and the electrical diagram
located behind the front panel on the base.
ELECTRICAL DATA
Volts 120
Hertz (Hz) 60
Phase 1
Machine Amps 3
Minimum Circuit 15
Ampacity, Maximum
Protective Device
AMPS
START UP
WARNING: THE STEAMER AND ITS
PARTS ARE HOT. USE CARE
WHEN OPERATING, CLEAN-
ING OR SERVICING THE
STEAMER. THE COOKING
COMPARTMENT CONTAINS
LIVE STEAM. STAY CLEAR
WHILE OPENING THE DOOR.
Once the steamer is installed and all mechanical
connections have been made, thoroughly test
the steamer before operation.
1. Check that proper water, drain, electrical
and gas connections have been made.
2. Turn on manual gas valve.
3. Press power switch to the on position. After
approximately 20 minutes the ready light
should come on, indicating that generator
has reached operating pressure.
4. With the door closed the ready light comes
on. Set the timer to the 5-minute position.
Open the door and observe that no steam is
entering the compartment and the ready
and cooking lights are off.
5. Close the compartment door. The cooking
light should now be lit and steam should be
heard entering the compartment.
6. Check the drain line to be sure that water
from the cold water condenser is flowing
through the drain line.
7. Open the compartment door and observe that
steam supply to the compartment stops, and
that the ready light and cooking light turn off.
8. Close the compartment door and let the
cooking cycle finish. When the timer returns
to the 0 position, a buzzer will sound,
signaling the end of the cooking cycle and
the cooking light goes off. To silence the
buzzer, turn the dial timer to the OFF position.
9. Complete the above steps for each cooking
compartment.
10. To shutdown the steamer, press the power
switch to the off position and close the
manual gas shutoff valve. Leave the
compartment doors slightly open to allow
the inside to dry out.