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INSTALLATION CODES AND STANDARDS
The cheesemelter must be installed in accordance with:
In the United States of America:
1. State and local codes.
2. National Electrical Code, ANSI/NFPA-70 (latest edition). Copies may be obtained from The
National Fire Protection Association, Batterymarch Park, Quincy, MA 02269.
In Canada:
1. Local codes.
2. Canadian Electric Code, CSA C22.1 (latest edition). Copies may be obtained from The Canadian
Standard Association, 178 Rexdale Blvd., Etobicoke, Ontario, Canada M9W 1R3.
WALL MOUNTING (MODELS 1024, 1036 & 1048W ONLY)
1. Remove the two back retaining bolts on the bottom of the cheesemelter along the rear.
2. Pry out the back from the bottom of the cheesemelter.
3. Remove the back by pulling out and down.
4. Remove (but DO NOT discard) the insulation.
5. Use the back as a template to locate holes for wall attaching lag bolts.
6. Fasten the back to the wall with lag bolts or with anchor fasteners (not provided). Make sure that
the back is level and securely fastened.
7. Replace the insulation.
8. Hang the cheesemelter onto the wall mounted back.
9. Replace the two back retaining bolts in the bottom of the cheesemelter.