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ASSEMBLING YOUR GRIDDLE
Note: The provided handles must be assembled on the Griddle/Buffet Server before
use (unassembled models only).
1. Place the griddle/buffet server upside down on a tabletop or countertop.
2. Position the handle on the side of the griddle/buffet server, lining up the holes in
the handles with the mounting bracket on the griddle/buffet server.
3. Using a #2 Phillips screwdriver, securely attach the handle screws provided.
Repeat steps to assemble the second handle on the opposite side of the
griddle/buffet server.
4. Place the assembled griddle/buffet server right side up on a flat surface and lift
with the handles. Handles should feel tightly secured and should not wobble.
Chefscape
®
Buffet Server Parts
Clear Pan
Cover
Food Pan
Food Pan
Holder
Handle
Leg
Griddle Grease Cup Rubber Feet
Temperature Control (not shown)
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