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GB10
BROWNING
At the end of cooking, with certain functions, the display indicates the possibility of browning the surface of your dish. This function
can only be used when cooking time has been set.
At the end of cooking time, the display shows “^ to prolong, to brown”. Press button , and the oven starts a 5 minute
browning cycle. This function can only be used once after cooking.
SETTING END OF COOKING TIME / DELAYED START
The end of cooking time can be set, delaying the start of cooking by up to a maximum of 23 hours and 59 minutes. This can only
be done once cooking time has been set. This setting is only possible when pre-heating is not required for the selected
function.
After setting cooking time, the display shows the end of cooking time (for example 19:20). To delay the end of cooking time, and
thus also the cooking start time, proceed as follows:
1. Position the cursor next to the end of cooking time using buttons .
2. Press button to select the setting: the end of cooking time flashes.
3. To delay the end of cooking time, use buttons and to set the desired value.
4. Confirm the selected value by pressing button .
5. Press button . The display indicates which shelf food should be placed on.
6. Press button to activate the function. The oven will start cooking after a period of time calculated so as to finish
cooking at the set time (for example, in the case of a dish which requires a cooking time of 20 minutes, if the end of
cooking time is set to 20.10, the oven will begin cooking at 19.50).
N.B: during the interval before cooking starts, the oven can in any case be switched on by pressing button .
At any time during cooking, set values (temperature, grill setting, cooking time) can be changed using buttons
and button as described in previous paragraphs.
INDICATION OF THE RESIDUAL HEAT INSIDE THE OVEN
If at the end of cooking, or when the oven is switched off, the temperature inside the oven is over 50°C, the display shows the
current temperature and the bar indicating cooling in progress. When the residual heat reaches 50°C, the display shows the
current time.
TIMER
This function can be used only with the oven switched off and is useful, for example, for monitoring the cooking time of pasta.
The maximum time which can be set is 1 hour 30 minutes.
1. With the oven switched off, press button : the display will show “00:00:00”.
2. Press buttons and to select the desired time.
3. Press button to start the countdown. When the set time has elapsed, the display will show “00:00:00” and an acoustic
signal will sound. At this point the time can be prolonged, proceeding as described above, or the timer can be deactivated
by pressing button (the time of day will be shown on the display).
Browning
COOK TIME
END TIME
20:05
- 00:05
Cooking nished at 20:00
^ to prolong, ✓ to brown
Browning nished at 20:05
PREHEAT
No
TEMPERATURE
180°C
HH:MM
END TIME
Forced Air
19:20
- 00:20
PREHEAT
No
TEMPERATURE
180°C
HH:MM
END TIME
Forced Air
19:20
- 00:20
PREHEAT
No
TEMPERATURE
180°C
HH:MM
END TIME
Forced Air
20:10
- 00:20
Residual Heat
168°
19:42
Press to set Timer, ✓ to Start
00 : 00 : 00
(HH) (MM) (SS)
Press to set Timer, ✓ to Start
01 : 10 : 00
(HH) (MM) (SS)
Timer
01 : 09 : 00