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Caring for Your Range
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Cleaning the cooktop
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Cleaning
other range
parts . . . . . . . . . . . . . . 22
Removing the oven door . . . . . . . . . . . . . . . . . 21
The oven
light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Your range is designed for easy care. You
can do most cleaning with items found
around your home. Cleaning your range
whenever spills or soiling occurs will help to
keep it looking and operating like new.
Electrical Shock Hazard
Make sure all controls are off and
the range is cool before cleaning or
servicing.
Failure to do so could result in electrical
shock or burns.
Cleaning the cooktop
This cooktop is designed for easy care.
However, ceramic cooktops need to be
maintained differently than standard
electric open-coil elements. Foods spilled
directly on the cooktop will not burn off as
on open-coil elements. Because of this, the
surface should be dust-free and soil-free
before heating.
Your cooktop has been prepolished at
the factory for improved protection and
cleanability. The Cooktop Polishing Creme
and the razor scraper (both included with
your range), and paper towels or a sponge
are all you need to clean your cooktop. For
proper cleaning methods, please review
“Cleaning tips” on pages 20 and 21. Follow
them after each use to ensure top perfor-
mance and to preserve that uniquely
elegant look.
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