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One Touch Cooking
Times and cooking power have been preset for specific
microwavable foods. Use the following chart as a guide.
To Use:
1. Touch appropriate One Touch pad (see chart, above).
2. Touch pad repeatedly to enter quantity (see chart, above).
The display will count down the cook time.
When the cycle ends, “End” will appear in the display, 4 end-
of-cycle tones will sound, and then reminder tones will sound
every minute.
To Change Cook Time: Touch COOK POWER repeatedly to
scroll through “MORE,” “LESS” or “NORML” time.
Preset Cooking
Times and cooking power have been preset for specific
microwavable foods. Use the following chart as a guide.
* Differences in the amount of fat, meat, thickness, and curing
process affect results. Average is 16 slices per pound.
To Use Preset Cooking:
1. Touch COOK.
2. Touch number pad from chart
or
Touch COOK repeatedly to scroll through foods.
3. Touch number pads to enter quantity, except for Rice.
4. Touch START.
The display will count down the cook time.
When the cycle ends, “END” will appear in the display, 4 end-
of-cycle tones will sound, and then reminder tones will sound
every minute.
5. Touch CANCEL•OFF or open the door to clear the display
and/or stop reminder tones.
To Change Cook Time: Touch COOK POWER repeatedly to
scroll through “MORE,” “LESS” or “NORML” time.
Reheating
Times and cooking power have been preset for reheating specific
food types. Use the following chart as a guide.
To Use Reheat:
1. Touch REHEAT.
2. Touch number pads to select type of food from chart
or
Touch REHEAT repeatedly to scroll through foods.
3. Touch number pads to enter quantity.
4. Touch START.
The display will count down the reheat time.
When the cycle ends, “END” will appear in the display, 4 end-
of-cycle tones will sound, and then reminder tones will sound
every minute.
5. Touch CANCEL•OFF or open the door to clear the display
and/or stop reminder tones.
To Change Cook Time: Touch COOK POWER repeatedly to
scroll through “MORE,” “LESS” or “NORML” time.
PRESET
COOKING
PAD
PAD TOUCH/
QUANTITY
INSTRUCTIONS
POPCORN 1 = 3.5 oz (99 g)
2 = 3.0 oz (85 g)
3 = 1.75 oz (50 g)
Pop only commercially
packaged microwave
popcorn.
Pop only one bag at a
time.
If using microwave
popcorn popper, follow
manufacturer’s
instructions.
BAKED
POTATO
1-4
(No. of potatoes)
Based on 10-13 oz (283-
369 g) potato
Before baking, pierce
potato with fork several
times.
After baking, let stand for
5 minutes.
FROZEN
VEGETABLE
1-4 cups
(250 mL-1 L)
Remove from package.
Place in microwavable
container. Cover with
plastic wrap and vent.
Stir and let stand 2-3
minutes.
FROZEN
ENTRÉE
1 = 10 oz (283 g)
2 = 20 oz (567 g)
Remove from package.
Loosen cover on 3 sides.
BEVERAGE 1-2 (8 oz cups) Do not cover.
FOOD PAD QUANTITY
Rice 1 .5-2 cups (125-500 mL)
Fresh Vegetables 2 1-4 cups (250 mL-1 L)
Canned
Vegetables
3 1-4 cups (250 mL-1 L)
*Bacon 4 1-6 slices, average
thickness
Instant Cereal 5 1-4 servings
French Toast,
frozen
6 1-4 pieces
FOOD PAD QUANTITY
Pizza 1 1-3 slices, 5 oz (142 g) each
Soup/Sauce 2 1-4 cups (250 mL-1 L)
Casserole 3 1-4 cups (250 mL-1 L)
Baked Goods 4 1-6 pieces, 2 oz (57 g) each
Dinner Plate 5 1 serving
FOOD PAD QUANTITY