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Using the automatic
MEALTIMER’” clock
The automatic MEALTIMER’” clock
is designed to turn the oven on and off
at times you set...even when you
are not around.
Automatic baking is ideal for foods
which do not require a preheated oven,
such as meats and casseroles. Do not
use the automatic cycle for cakes,
cookies, etc...undercooking
will result.
To delay start and stop
automatically:
1. Position the oven rack(s) properly
and place the food in the oven.
2. Make sure the clock is set to the
right time of day.
3. Push In and turn the Start Time Knob
clockwise to the time you want
baking to start.
4. Push In and turn the Stop Time Knob
clockwise to the time you want the
oven to shut off.
5. Set the Oven Selector to TIMED
BAKE.
6. Set the Oven Temperature Control
to the baking temperature you want.
The oven will now star-l and stop
automatically. The OVEN HEATING
Indicator Light will come on when
the start time is reached.
7. After baking is done or to stop
the oven before preset time, turn
both the Oven Selector and Oven
Temperature Control to OFF.
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