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B-Level Oven Rack
See BI-LEVEL COOKING GUIDE that was provided with the rack. lke
the BI-LEVEL OVEN RACK when cooking more than one food. The
rack has two positions. If dishes don’t fit properly, turn rack over for
more space.
CLEANING THE OVEN RACK
Wash in the top rack of dishwasher or wash by hand using a mild
detergent and a non-abrasive plastic scrubber or sponge. Avoid using
harsh abrasives or scouring pads
CAUTIONS
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The BI-LEVEL OVEN RACK is designed for microwave oven use
ONLY.
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Do not use in conventional ovens or under broiler.
. Do not use in microwave oven without food
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Do not use with browning dish.
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Do not allow food, placed on rack to touch the top of the oven
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Use only when cooking more than one food at a time.
. Do not store rack in oven.
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Use the BI-LEVEL OVEN RACK only in your microwave oven.
Some Do’s, Don’ts, and Hints
DO:
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Plug the mlcrowave oven tnto a separate 15 ampere clrcult. Use only an electncally grounded 3-pronged wall
outlet (RJM 7700).
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Remove metal ties from
plastic bags before placing them In the oven to avold arcing and possible oven
damage. Check carryout food containers for metal before reheating foods In them.
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Use your microwave oven only for cooklng. reheating and defrosting
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Slice whole eggs before reheating to avoid a steam buildup and possible bursting.
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For cooking times longer than four minutes. avoid using paper containers and be careful of the
PlaStlCS
you
use. (Some plastics may get hot and melt )
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Follow rectpe InstructIons to stir. turn or add foods between cooking cycles to avoid possible damage to the
utensil or oven
DON’TS:
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Your microwave oven uses 1450 wdts at full power It can’t share an outlet wllh another operallng
appliance
(RJM 7700).
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Be careful that food or utensils do not push against the plastic mode mixer cover Don’t remove the cover.
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Harsh abrasives may scratch the oven flnlsh
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Don’t use dishes or utensils with metal?rlm, staples. closures or liners
Metals should not be used In the oven unless especially directed tn the MICRO MENUS’ Cookbook
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Always have food In the microwave oven before operating It 10 avold possible damage lo Ihe oven
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Store
nothing
In the microwave oven
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Scorched or burned foods are overcooked Continued cooking can only burn them further and may
Cause
them to flame.
especially potatoes. corn-on-the-cob and snacks
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Don’t operate oven by holding START butlon down
HINTS:
1 Most of the oven’s weight
IS
on one stde (the side with the controls) and
II
may be awkward lo move (RJM
7700).
2.
INDICATORS may flicker when the mlcrowave oven
IS
on This IS normal
‘Tmk
10