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Cleaning Chart
PART
Exterior
surfaces
WHAT TO CLEAN
HOW TO CLEAN
Soft cloth and warm soapy
l
Wipe off regularly when cooktop and
water.
lower oven are cool.
Nylon or plastic scouring
l
Do not allow food containing acids
pad for stubborn spots.
(such as vlnegar, tomato, lemon
juice or milk) to remain on surface.
Acids will remove the glossy finish.
l
Do not use abrasive or harsh
cleansers.
Surface units No cleaning required.
l
Spatters or spills will burn off.
l
Do not immerse in water.
Chrome
Automatic dishwasher or
l
Wash with other cooking utensils.
reflector bowls
warm, soapy water and
l
Clean frequently.
plastic scrubbing pad.
l
Do not use abrasive or harsh
cleansers.
Broiler pan
and grid
Control knobs
Control panel
Warm, soapy water or steel
l
Wash with other cooking utensils.
wool pad.
Warm, soapy water and
l
Wash, rinse and dry well.
soft cloth.
l
Do not soak.
Warm, soapy water or
l
Wash, rinse and dry well.
spray glass cleaner.
l
Follow directions provided with
cleaner.
Oven racks Self-Cleaning Oven cycle;
l
Leave in oven during Self-Cleaning
warm, soapy water or
cycle.
soapy steel wool pads.
9 Wash, rinse and dry. Use soapy steel
wool pads for stubborn areas.
NOTE: The oven racks will discolor and be harder to slide
when left in the self-cleaning cycle. it you want them to stay
shiny, remove them horn the oven and clean by hand.
lower oven
door glass
Spray glass cleaner; warm,
l Make
sure oven is cool.
soapy water or
l
Follow directions provided with
plastic scrubbing pad.
cleaner.
l
Wash rinse and dry well with a soft
cloth.
Self-Cleanlng
Oven
For areas outside Self-
. Follow directions starting on page lo,
Cleaning area use warm,
“Using the Self-Cleaning Cycle:’
soapy water or soapy
l
Do not use commercial oven
steel wool pads.
cleaners.
l
Do not use foil to line the bottom of
your Self-Cleaning Oven.
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